Pear and Date Hors dOeuvre

This was made up by me with some simple ingredients in our kitchen one day. We love it! Delicious mouthful of sweet, juicy, creamy, and crunchy. Enjoy!

Step: 1

Spread 1 tablespoon mascarpone cheese onto each cracker; top with 1 pear slice and 1 date. Sprinkle each hors d’oeuvre with a pinch of tarragon.

Per Serving: 392 calories; protein 6.2g; carbohydrates 50.8g; fat 21.2g; cholesterol 52.5mg; sodium 119.1mg.

Tasty and not difficult to make , these snack work for any crowd or gathering . When throwing a get-together , large or few people , you should don’t forget the delicious snacks . We’ve gathered of our best appetizer recipes that are sure to suprrise your guests. From lips to spreads and everything in between, you’re sure to find the perfect appetizer for any occasion .

For your great party, make sure to try the Cranberry Meatballs . If you’re cracked for time, the speedy Classic Cheese Tray is your go-to .