Party Franks

This is a very old sweet and sour cocktail recipe; I remember looking forward to it as a kid at my Mom’s holiday parties. It will look horrible and smell worse when first in the pan, but just wait. Don’t ever tell what’s in the sauce until after your guests have tasted it (otherwise they’ll never try it). Serve with toothpicks; keep warm with a fondue pot.

Step: 1

In a medium saucepan over medium heat, mix the grape jelly and mustard. When the mixture begins to bubble, stir in the cocktail wieners. Reduce heat and simmer until serving.

Per Serving: 257 calories; protein 8.2g; carbohydrates 20.8g; fat 16.2g; cholesterol 35.2mg; sodium 866.6mg.

Tasty and not difficult to make , these snack work for any crowd or occasion . When throwing a get-together , big or small , you should don’t forget the appetizers . We’ve gathered of our best snacks recipes that are sure to impress your guests. From dips to spreads and all over in between, you’re must to find the perfect snacks for any gathering .

For your holiday party, make sure to make the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your go-to .