Parmesan Thyme Crisps

Super simple but can be spiced up if you like with cayenne or other spices. Store in an airtight container, layered between waxed paper.

Step: 1

Preheat oven to 300 degrees F (150 degrees C). Line 2 baking sheets with parchment paper.

Step: 2

Combine Parmesan cheese and thyme leaves in a bowl. Drop heaping teaspoonfuls of the mixture onto the lined baking sheets, spacing them 2 inches apart. Lightly press with your fingers to flatten them into circles 2 inches in diameter.

Step: 3

Bake in the preheated oven until slightly browned and crisp, 8 to 10 minutes. Cool slightly on the baking sheets, about 2 minutes. Loosen edges with a spatula and lift off the parchment paper. Transfer to wire racks and let cool completely until firm, about 10 minutes.

Per Serving: 65 calories; protein 5.8g; carbohydrates 0.7g; fat 4.3g; cholesterol 13.3mg; sodium 231.2mg.

Tasty and not difficult to make , these snack work for any meeting or gathering . When throwing a get-together , large or small , you can’t forget the appetizers . We’ve collect with others of our best appetizer recipes that are sure to impress your guests. From lips to spreads and everything in between, you’re must to find the perfect appetizer for any gathering .

For your great party, make sure to try the Cranberry Meatballs . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .