Olive Salad with Crostini

These baguette toasts are ready for a party topped with black and green olives over smooth spreadable cheeses in this easy gourmet appetizer.

INGRIDIENT

1 (8 ounce) package cream cheese, softened

1 (6 ounce) package semi-soft cheese with garlic and herbs (such as Allouette®)

1 cup finely chopped pitted black olives

1 cup finely chopped pitted green olives

1 cup finely chopped roasted red bell peppers

2 tablespoons chopped fresh parsley

1 clove garlic, minced, or more to taste

1 baguette, cut diagonally into 1/2-inch slices

DIRECTION

Step: 1

Set oven rack about 6 inches from the heat source and preheat the oven’s broiler. Place baguette slices on a baking sheet.

Step: 2

Mix cream cheese and semi-soft cheese together in a bowl.

Step: 3

Combine black olives, green olives, red peppers, parsley, and garlic in a bowl to make the olive salad.

Step: 4

Broil baguette slices until golden brown, 3 to 5 minutes. Spread cheese mixture over baguette slices and top with the olive salad.

NUTRITION FACT

Per Serving: 253 calories; protein 8.1g; carbohydrates 23.3g; fat 14.9g; cholesterol 33.6mg; sodium 903.4mg.

Tasty and easy , these snack work for any crowd or gathering . When throwing a get-together , large or few people , you should don’t forget the appetizers . We’ve collect with others of our best appetizer menus that are sure to suprrise your guests. From dips to spreads and everything in between, you’re sure to find the perfect snacks for any occasion .

For your great party, make sure to make the Cranberry roll of balls . If you’re crunched for time, the speedy Classic Cheese Tray is your easy to do .

(Quail) Egg Salad Sandwiches on a Stick Author : Buckwheat Queen

15-Minute Dinner Nachos Supreme Author : Campbell's Kitchen

3 Cheese Tortilla Pizza Author : Pablo Levesque

3-Ingredient Baked BBQ Chicken Wings Author : Melissa

3-Ingredient Cookies Author : Janelle

3-Ingredient Parmesan Cookies Author :