Everyone who like green olives will love this dip. It’s so simple and easy to make. Best served with corn chips.
Step: 1
In a medium bowl, mix together the cream cheese and ketchup, adding ketchup as needed to make the mixture a light pink color. Stir in olives. Cover, and chill for at least one hour before serving.
Per Serving: 177 calories; protein 3.7g; carbohydrates 2.5g; fat 17.4g; cholesterol 49.3mg; sodium 518.7mg.
Tasty and not difficult to make , these snack work for any meeting or gathering . When throwing a get-together , large or small , you can’t forget the appetizers . We’ve collect with others of our best snacks recipes that are sure to suprrise your guests. From lips to spreads and everything in between, you’re sure to find the perfect appetizer for any occasion .
For your holiday party, be sure to make the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your go-to .