Old Bay® Tuna Spread

The flavor of Old Bay® seasoning goes well with the tuna and cream cheese combination for an easy-to-make spread. Serve with crackers, chips, or veggie dippers.

INGRIDIENT

1 (8 ounce) package low-fat cream cheese, softened

2 tablespoons minced sweet onion (such as Vidalia®)

2 tablespoons capers - rinsed, drained, and chopped

¼ lemon, zested and juiced

1 teaspoon reduced-sodium seafood seasoning (such as

®)

1 teaspoon dried parsley

3 dashes Worcestershire sauce

3 drops hot pepper sauce (such as Tabasco®), or more to taste

1 (5 ounce) can tuna, drained

DIRECTION

Step: 1

Whip cream cheese in a bowl with an electric hand mixer. Add onion, capers, lemon zest and juice, seafood seasoning, parsley, Worcestershire, and hot sauce. Mix well. Add tuna and mix until well blended.

Step: 2

Refrigerate for 2 hours, or up to overnight.

NUTRITION FACT

Per Serving: 43 calories; protein 3.6g; carbohydrates 1.4g; fat 2.6g; cholesterol 10.3mg; sodium 106.8mg.

Great taste and easy , these snack work for any crowd or gathering . When throwing a Friendly gathering , large or few people , you should don’t forget the appetizers . We’ve gathered of our best appetizer recipes that are sure to impress your guests. From dips to spreads and everything in between, you’re must to find the perfect appetizer for any occasion .

For your holiday party, be sure to make the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your go-to .

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