No-Cook, Large-Batch Fresh Tomatillo Salsa

I made this recipe to satisfy my craving for fresh salsa. Since I can’t eat raw tomatoes, I substituted tomatillos. It worked! Now I can eat yummy salsa again.

Step: 1

Blend tomatillos, chile peppers, celery, and onion together in a food processor to desired consistency, working in batches. Pour into a 2-gallon stockpot as you go. Add lime juice, parsley, salt, oregano, pepper, garlic, sage, rosemary, and cumin; stir thoroughly.

Step: 2

Cover and allow to sit 8 hours to overnight outside of the refrigerator. Serve or spoon into plastic freezer bags and freeze.

Per Serving: 60 calories; protein 1.9g; carbohydrates 11.6g; fat 1.6g; sodium 549.9mg.

Great taste and not difficult to make , these snack work for any meeting or gathering . When throwing a Friendly gathering , large or small , you can’t forget the appetizers . We’ve gathered of our best appetizer recipes that are sure to suprrise your guests. From lips to spreads and all over in between, you’re must to find the perfect snacks for any gathering .

For your holiday party, be sure to make the Cranberry roll of balls . If you’re crunched for time, the speedy Classic Cheese Tray is your easy to do .