No-Bake Peanut Butter Banana Protein Bars
Quick gluten-free, no-bake protein bars.
INGRIDIENT
DIRECTION
Step: 1
Puree bananas, peanut butter, and honey in a food processor until smooth. Place mixture in a bowl and add oat flour, coconut flour, and pea powder. Stir until combined.
Step: 2
Press into a 10-inch square pan and refrigerate until hardened, about 30 minutes.
NUTRITION FACT
Per Serving: 245 calories; protein 8.9g; carbohydrates 25.3g; fat 14g; sodium 111.4mg.
Great taste and easy , these appetizers work for any crowd or occasion . When throwing a Friendly gathering , big or small , you can’t forget the appetizers . We’ve gathered of our best snacks recipes that are sure to impress your guests. From dips to spreads and all over in between, you’re sure to find the perfect appetizer for any occasion .
For your holiday party, make sure to make the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your easy to do .
