New York System Hot Wiener Sauce II

This is a hot meat sauce that is put on hot dogs (wieners) here in Rhode Island. It’s usually added after the mustard and chopped onions and topped with celery salt.

INGRIDIENT

DIRECTION

Step: 1

Place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Stir in the onions and garlic. Cook and stir until onions are tender. Mix in tomato sauce, chili powder, beef bouillon, cumin and white sugar. Cover and reduce heat to simmer. Simmer 20 minutes before serving hot over frankfurters.

NUTRITION FACT

Per Serving: 59 calories; protein 3.1g; carbohydrates 2g; fat 4.4g; cholesterol 13.8mg; sodium 138.4mg.

Great taste and easy , these appetizers work for any meeting or gathering . When throwing a get-together , large or few people , you can’t forget the delicious snacks . We’ve gathered of our best snacks menus that are sure to suprrise your guests. From lips to spreads and everything in between, you’re must to find the perfect snacks for any occasion .

For your holiday party, be sure to make the Cranberry Meatballs . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .

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