My Moms Roasted Peanuts
This is so simple…my mom used to make these all the time. You won’t believe how easy this one is.
INGRIDIENT
DIRECTION
Step: 1
Preheat the oven to 400 degrees F (200 degrees C). Spread peanuts out on a large baking sheet.
Step: 2
Bake for 15 to 20 minutes, or until the shells are browned. Watch carefully, the peanuts brown rather suddenly. When cool enough to touch, break open the shells and eat!
NUTRITION FACT
Per Serving: 322 calories; protein 14.6g; carbohydrates 9.2g; fat 27.9g; sodium 10.2mg.
Great taste and not difficult to make , these snack work for any crowd or occasion . When throwing a Friendly gathering , large or small , you can’t forget the appetizers . We’ve collect with others of our best snacks menus that are sure to suprrise your guests. From dips to spreads and everything in between, you’re sure to find the perfect appetizer for any occasion .
For your great party, make sure to try the Cranberry Meatballs . If you’re cracked for time, the speedy Classic Cheese Tray is your go-to .
