Mussels Vinaigrette

Name: Mussels Vinaigrette
Cook time: 5 min
Yield: 6 Servings
Cuisine: United Kingdom
Ingredients: 24 fresh mussels, scrubbed and debearded; 1 small green bell pepper, seeded and diced; 1 small red bell pepper, seeded and diced; 1 small yellow bell peppers, seeded and diced; ½ cup olive oil; ¼ cup red wine vinegar; 2 tablespoons chopped fresh parsley; 1 hard-cooked egg, chopped; ½ teaspoon salt; 1 pinch ground black pepper

This is an excellent way to serve mussels on the half shell. They are topped with a tangy blend of bell peppers and vinaigrette dressing. This makes a good for appetizer for a larger number of guests.

INGRIDIENT

24 fresh mussels, scrubbed and debearded

1 small green bell pepper, seeded and diced

1 small red bell pepper, seeded and diced

1 small yellow bell peppers, seeded and diced

½ cup olive oil

¼ cup red wine vinegar

2 tablespoons chopped fresh parsley

1 hard-cooked egg, chopped

½ teaspoon salt

1 pinch ground black pepper

DIRECTION

Step: 1

Bring one inch of water to a boil in a large pot. Add mussels, cover, and steam for 3 to 5 minutes, until they are all open. Drain. Remove one side of each shell, and arrange the open shelled mussels on a serving platter. Discard any mussels that do not open.

Step: 2

In a medium bowl, mix together the red, yellow, and green bell peppers, olive oil, wine vinegar, parsley, egg, salt, and pepper. Spoon over the mussels on the shells. Refrigerate until serving.

NUTRITION FACT

Per Serving: 240 calories; protein 9.1g; carbohydrates 5.5g; fat 20.4g; cholesterol 53.3mg; sodium 389.4mg.

Great taste and easy , these snack work for any crowd or occasion . When throwing a Friendly gathering , big or small , you should don’t forget the appetizers . We’ve collect with others of our best snacks recipes that are sure to impress your guests. From lips to spreads and all over in between, you’re must to find the perfect snacks for any gathering .

For your great party, be sure to try the Cranberry Meatballs . If you’re crunched for time, the speedy Classic Cheese Tray is your go-to .

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