Mushroom Stuffing Balls

My father loves mushrooms and this is his favorite appetizer. Goes well with a Holiday meal.

INGRIDIENT

DIRECTION

Step: 1

Preheat the oven to 350 degrees F (175 degrees C).

Step: 2

In a large bowl, mix together the mushrooms, onion, butter, eggs, parsley, garlic powder, and Parmesan cheese until creamy. Gradually mix in bread crumbs until the mixture is stiff enough to shape into balls. Form into 2 inch balls, and place on cookie sheets.

Step: 3

Bake for 18 minutes in the preheated oven, until the bottoms are lightly browned. Arrange on a serving tray and serve hot or warm.

NUTRITION FACT

Per Serving: 107 calories; protein 4g; carbohydrates 9.5g; fat 6g; cholesterol 43.1mg; sodium 291.5mg.

Great taste and easy , these snack work for any crowd or gathering . When throwing a get-together , large or small , you should don’t forget the delicious snacks . We’ve collect with others of our best appetizer menus that are sure to impress your guests. From dips to spreads and all over in between, you’re must to find the perfect appetizer for any gathering .

For your holiday party, make sure to try the Cranberry Meatballs . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .

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