Mozzarella Sticks II
Mozzarella cheese sticks are dipped in a tasty beer batter, then deep fried. Be careful when you take that first bite of hot, gooey cheese!
INGRIDIENT
DIRECTION
Step: 1
In a medium bowl, mix together flour, baking powder, baking soda, salt and white pepper. Gradually pour in beer. Whisk briskly. Cover and allow the mixture to stand 90 minutes.
Step: 2
In a large, deep skillet, heat safflower oil to 375 degrees F (190 degrees C).
Step: 3
Whip the egg white into the batter. Dip mozzarella cheese sticks into the batter.
Step: 4
With a slotted metal spoon, place coated cheese sticks a few at a time into the hot oil. Fry 2 1/2 to 3 minutes, until crisp and golden brown. Drain on paper towels and serve hot.
NUTRITION FACT
Per Serving: 590 calories; protein 8g; carbohydrates 7.4g; fat 59.1g; cholesterol 18.2mg; sodium 310mg.
Tasty and not difficult to make , these snack work for any meeting or occasion . When throwing a Friendly gathering , big or small , you should don’t forget the delicious snacks . We’ve collect with others of our best appetizer recipes that are sure to impress your guests. From dips to spreads and all over in between, you’re sure to find the perfect snacks for any gathering .
For your holiday party, be sure to try the Cranberry Meatballs . If you’re crunched for time, the speedy Classic Cheese Tray is your go-to .
