Moms Baked Chicken Wings

My mom’s own recipe for baked chicken wings. One of my favorite dishes and relatively easy to make.

Step: 1

Preheat the oven to 375 degrees F (190 degrees C).

Step: 2

Mix lemon juice, soy sauce, olive oil, garlic, seasoned salt, paprika, and turmeric together in a bowl. Add chicken wings; thoroughly massage marinade into the chicken. Transfer into a 14x8-inch aluminum baking container. Season with garlic salt. Cover the pan with aluminum foil.

Step: 3

Bake in the preheated oven for 50 minutes. Remove the foil and continue baking until crisp and no longer pink in the centers, about 50 minutes more.

Per Serving: 200 calories; protein 12.2g; carbohydrates 4.4g; fat 15.2g; cholesterol 35.7mg; sodium 872mg.

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