Mexican Layered Dip

A no-bake Tex-Mex dip for chips done in layers in a shallow dish.

Step: 1

Spread refried beans in the bottom of a (1-quart) shallow edged serving dish (you can use a transparent dish if you’d like). Sprinkle the seasoning packet over the beans. Layer the diced tomatoes over the beans, the sour cream over the tomatoes, and the guacamole over the sour cream. Sprinkle the entire layered dip with cheddar cheese, followed by green onion and finishing it off with a layer of black olives. Cover and refrigerate until ready to serve.

Per Serving: 195 calories; protein 7.3g; carbohydrates 13.4g; fat 12.8g; cholesterol 28.2mg; sodium 525.4mg.

Tasty and not difficult to make , these snack work for any meeting or gathering . When throwing a Friendly gathering , big or small , you can’t forget the delicious snacks . We’ve gathered of our best appetizer recipes that are sure to impress your guests. From dips to spreads and everything in between, you’re must to find the perfect appetizer for any gathering .

For your great party, be sure to make the Cranberry roll of balls . If you’re crunched for time, the speedy Classic Cheese Tray is your easy to do .