Matzo Brei

Matzo and egg fried together. This traditional dish is great anytime, but everyone really looks forward to Matzo Brei during Passover!

Step: 1

Take the matzo and break into small pieces into a bowl. Cover with hot water for a minute. Then squeeze out the water.

Step: 2

In a small bowl, beat one egg with salt and pepper to taste and add to matzo. Mix well.

Step: 3

Heat frying pan with a little oil. Pour mixture into the pan. Brown one side and turn over.

Per Serving: 222 calories; protein 9.3g; carbohydrates 24.4g; fat 9.6g; cholesterol 186mg; sodium 70mg.

Great taste and not difficult to make , these snack work for any meeting or occasion . When throwing a get-together , large or few people , you should don’t forget the delicious snacks . We’ve collect with others of our best snacks menus that are sure to suprrise your guests. From dips to spreads and everything in between, you’re must to find the perfect appetizer for any occasion .

For your holiday party, be sure to make the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .