Maryland Crab Cakes III

Name: Maryland Crab Cakes III
Cook time: 10 min
Yield: 6 servings
Cuisine: United Kingdom
Ingredients: 1\u2009⅛ cups crushed saltine crackers; 1 cup mayonnaise; 1 teaspoon prepared brown mustard; ¼ cup chopped onion; 1 stalk celery, chopped; 1 teaspoon Old Bay Seasoning TM; 1 pound crabmeat

These crab cakes are rich and moist with lots of meat and very little filling. Typical of finer restaurants!

INGRIDIENT

1 ⅛ cups crushed saltine crackers

1 cup mayonnaise

1 teaspoon prepared brown mustard

¼ cup chopped onion

1 stalk celery, chopped

1 teaspoon Old Bay Seasoning TM

1 pound crabmeat

DIRECTION

Step: 1

Preheat oven on broiler setting. Lightly grease a baking sheet.

Step: 2

In a medium bowl, mix together crushed saltine crackers, mayonnaise, brown mustard, onion, celery, and

Step: 3

seasoning. Gently stir in the crabmeat. Shape into 6 patties. Place on prepared baking sheet.

Step: 4

Broil crab cakes 8 to 10 minutes on each side, or until golden brown.

NUTRITION FACT

Per Serving: 409 calories; protein 18.6g; carbohydrates 12.2g; fat 31.6g; cholesterol 71.4mg; sodium 820.2mg.

Great taste and not difficult to make , these appetizers work for any meeting or gathering . When throwing a Friendly gathering , big or few people , you can’t forget the appetizers . We’ve gathered of our best snacks menus that are sure to impress your guests. From dips to spreads and everything in between, you’re sure to find the perfect snacks for any occasion .

For your great party, make sure to try the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .

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