Mary McCormacks Marinated Mushrooms

This is a wonderful hors d’oeuvre for the holidays. It always gets eaten fast in our home.

Step: 1

Whisk together the garlic salt, seasoned salt, vinegar and olive oil. Pour over mushrooms and allow to marinate for 24 hours.

Per Serving: 135 calories; protein 1.1g; carbohydrates 3.2g; fat 13.7g; sodium 750.1mg.

Tasty and not difficult to make , these appetizers work for any meeting or occasion . When throwing a get-together , big or few people , you should don’t forget the appetizers . We’ve gathered of our best appetizer recipes that are sure to impress your guests. From dips to spreads and all over in between, you’re must to find the perfect snacks for any gathering .

For your holiday party, be sure to make the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .