Maple Banana Bread

This is a different banana bread, sweetened with maple syrup. It’s my absolute favorite banana bread. I’m sure you will love it this version.

Step: 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 5x9 inch loaf pan.

Step: 2

In a large bowl, mix the melted butter and maple syrup. Beat in the egg and bananas, leaving a few small chunks. Stir in the maple extract and milk. In a separate bowl, mix the flour, baking soda, and baking powder, and stir into the banana mixture just until moistened. Transfer to the prepared loaf pan. Mix the nuts and sugar, and sprinkle evenly over the batter.

Step: 3

Bake 50 minutes in the preheated oven, or until a knife inserted in the center of the loaf comes out clean.

Per Serving: 232 calories; protein 3.5g; carbohydrates 32.9g; fat 10.1g; cholesterol 36.1mg; sodium 183.6mg.

Tasty and easy , these snack work for any meeting or occasion . When throwing a get-together , large or few people , you should don’t forget the delicious snacks . We’ve gathered of our best snacks menus that are sure to impress your guests. From dips to spreads and everything in between, you’re sure to find the perfect snacks for any occasion .

For your holiday party, make sure to try the Cranberry roll of balls . If you’re crunched for time, the speedy Classic Cheese Tray is your go-to .