Low-Cal Bean Dip

It’s a tasty, healthy dip to liven up those cut-up veggies.

INGRIDIENT

DIRECTION

Step: 1

Put cannellini beans, roasted red bell peppers, avocado, basil, garlic, lemon juice, balsamic vinegar, paprika, salt, pepper, and curry powder in a food processor bowl; process until smooth. With the processor running, slowly stream olive oil into the mixture until smooth.

NUTRITION FACT

Per Serving: 40 calories; protein 1g; carbohydrates 3.9g; fat 2.3g; sodium 117.6mg.

Tasty and easy , these appetizers work for any meeting or gathering . When throwing a get-together , big or few people , you should don’t forget the delicious snacks . We’ve collect with others of our best appetizer menus that are sure to impress your guests. From lips to spreads and everything in between, you’re sure to find the perfect appetizer for any occasion .

For your holiday party, be sure to make the Cranberry Meatballs . If you’re cracked for time, the speedy Classic Cheese Tray is your go-to .

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