Cream cheese and crab wontons Hawaiian style! Serve with sweet and sour sauce and Chinese mustard, or with sweet chili sauce. These can also be frozen.
Step: 1
Heat oil in a large, heavy saucepan to 375 degrees F (190 degrees C).
Step: 2
In a medium bowl, mix the cream cheese, soy sauce, imitation crabmeat, water chestnuts and green onions.
Step: 3
Place approximately 1 teaspoon of the cream cheese mixture in the center of each wonton wrapper. Fold into triangles and seal edges with moistened fingers.
Step: 4
In small batches, fry the wontons in the hot oil 3 to 4 minutes, until golden brown. Drain on paper towels.
Per Serving: 168 calories; protein 4.7g; carbohydrates 18g; fat 8.6g; cholesterol 21mg; sodium 348.8mg.
Great taste and easy , these appetizers work for any crowd or occasion . When throwing a get-together , large or small , you can’t forget the appetizers . We’ve gathered of our best appetizer recipes that are sure to suprrise your guests. From dips to spreads and everything in between, you’re must to find the perfect snacks for any occasion .
For your great party, be sure to make the Cranberry Meatballs . If you’re cracked for time, the speedy Classic Cheese Tray is your go-to .