Loaded Stuffed Jalapeno Poppers

Name: Loaded Stuffed Jalapeno Poppers
Cook time: 30 min
Yield: 24 jalapeno poppers
Cuisine: United Kingdom
Ingredients: 12 jalapeno peppers, seeded; 8 ounces turkey breakfast sausage (such as Bob Evans®), casings removed; 2 cups finely shredded sharp Cheddar cheese; 1 (8 ounce) package cream cheese, softened; 1 cup shredded Parmesan cheese; 1 (1 ounce) package dry ranch-flavored seasoning mix; 1 teaspoon minced garlic, or more to taste; 1\u2009½ cups panko bread crumbs; 2 tablespoons butter, melted

Not your average stuffed jalapeno popper. Couldn’t find a recipe that I liked so made these loaded with everything I like! Hope you like them just as much as I do. Serve with sour cream and guacamole.

INGRIDIENT

12 jalapeno peppers, seeded

8 ounces turkey breakfast sausage (such as Bob Evans®), casings removed

2 cups finely shredded sharp Cheddar cheese

1 (8 ounce) package cream cheese, softened

1 cup shredded Parmesan cheese

1 (1 ounce) package dry ranch-flavored seasoning mix

1 teaspoon minced garlic, or more to taste

1 ½ cups panko bread crumbs

2 tablespoons butter, melted

DIRECTION

Step: 1

Fill a large bowl with ice and cold water and set aside. Slice a thin piece from the bottom of each pepper to stop peppers from rolling onto their sides when baking.

Step: 2

Bring a large pot of water to a boil over medium-high heat. Drop each pepper carefully into the water and boil 2 minutes. Remove peppers from water and place in the bowl of ice water.

Step: 3

Cook turkey sausage in a skillet over medium heat until browned, about 3 minutes. Drain excess fat. Stir in Cheddar cheese, cream cheese, Parmesan cheese, ranch-flavored seasoning, and garlic.

Step: 4

Remove peppers from water and drain. Fill each pepper with sausage mixture, forming a mound. Place filled peppers on a baking sheet; place in the freezer until just frozen, about 20 minutes.

Step: 5

Preheat the oven to 350 degrees F (175 degrees C).

Step: 6

Mix bread crumbs with butter. Press into the top of the sausage filling.

Step: 7

Bake in the preheated oven until bread crumbs are golden brown and cheese starts to bubble, 25 to 30 minutes.

NUTRITION FACT

Per Serving: 291 calories; protein 15.5g; carbohydrates 12.5g; fat 21.6g; cholesterol 70.9mg; sodium 670.3mg.

Tasty and easy , these appetizers work for any crowd or gathering . When throwing a get-together , big or small , you can’t forget the delicious snacks . We’ve collect with others of our best appetizer menus that are sure to suprrise your guests. From lips to spreads and everything in between, you’re must to find the perfect snacks for any occasion .

For your great party, make sure to try the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your go-to .

(Quail) Egg Salad Sandwiches on a Stick Author : Buckwheat Queen

15-Minute Dinner Nachos Supreme Author : Campbell's Kitchen

3 Cheese Tortilla Pizza Author : Pablo Levesque

3-Ingredient Baked BBQ Chicken Wings Author : Melissa

3-Ingredient Cookies Author : Janelle

3-Ingredient Parmesan Cookies Author :