Lettuce Leaf Tacos

For those on a low-carb kick that love Mexican but dread all the beans and bread, try this alternative for taco night. It uses lettuce leaves instead of taco shells to make a dish that’s halfway between a lettuce wrap and a taco. Low on carbs and still delicious!

Step: 1

Cook and stir green bell pepper and yellow onion in a skillet over medium heat with olive oil and chicken broth until onion is translucent, about 5 minutes.

Step: 2

Cut up ground beef into small pieces; place into a separate skillet over medium heat. Cook and stir ground beef with

Step: 3

until beef is browned and crumbly, 5 to 8 minutes. Drain excess grease.

Step: 4

Sprinkle roma tomatoes with salt in a bowl. Place Cheddar cheese into a separate bowl.

Step: 5

Fill each lettuce leaf with about 2 tablespoons beef filling; top with 1 to 2 teaspoons green pepper mixture, roma tomato, about about 1 1/2 tablespoons Cheddar cheese.

Per Serving: 550 calories; protein 34.5g; carbohydrates 14.4g; fat 38.9g; cholesterol 127.7mg; sodium 1223.4mg.

Great taste and easy , these appetizers work for any meeting or gathering . When throwing a get-together , big or few people , you should don’t forget the delicious snacks . We’ve gathered of our best snacks menus that are sure to impress your guests. From lips to spreads and everything in between, you’re must to find the perfect appetizer for any occasion .

For your holiday party, make sure to make the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your go-to .