Lemon Pepper Wings

Yet another great variation on the ever-popular tailgating and sports-bar snack and very simple and easy to make. I have tried this with several brands of lemon pepper seasonings and found I actually liked the cheapest one the most. It was a tad twangier than the others and was more suited to my liking. I found it at my local food store in the seasoning section. I also tend to lean towards a lemon pepper seasoning that includes a white pepper and less black.

Step: 1

Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).

Step: 2

Whisk butter and lemon pepper seasoning together in a large bowl.

Step: 3

Place onions in the preheated oil and cook until just beginning to brown, about 5 minutes. Remove and discard onions.

Step: 4

Working in batches, cook wings in oil until crispy on the outside and cooked through, about 8 minutes. Remove wings to a paper towel-lined plate to drain excess oil.

Step: 5

Toss wings with lemon pepper mixture until completely coated. Return to paper towel-lined plate to drain excess liquid.

Per Serving: 401 calories; protein 28g; carbohydrates 1.7g; fat 31g; cholesterol 107.8mg; sodium 779.3mg.

Tasty and not difficult to make , these appetizers work for any meeting or gathering . When throwing a get-together , large or small , you should don’t forget the delicious snacks . We’ve gathered of our best appetizer menus that are sure to suprrise your guests. From lips to spreads and everything in between, you’re sure to find the perfect snacks for any gathering .

For your great party, make sure to try the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .