Large Salmon Patties

This is a clone of the large salmon patties served at my favorite restaurants. I always ask them to put cheese sauce on mine.

INGRIDIENT

DIRECTION

Step: 1

Mix salmon, bread crumbs, onion, eggs, flour, dill, basil, garlic salt, and onion powder together in a bowl; form into 5 large patties.

Step: 2

Preheat oven to 350 degrees F (175 degrees C).

Step: 3

Melt shortening in a large frying pan over medium-high heat; fry patties until golden brown, 6 to 8 minutes per side. Transfer patties to a baking dish.

Step: 4

Bake in the preheated oven until patties are cooked through, about 20 more minutes.

NUTRITION FACT

Per Serving: 483 calories; protein 47.2g; carbohydrates 20.4g; fat 22.4g; cholesterol 221.5mg; sodium 1173.1mg.

Great taste and easy , these snack work for any crowd or occasion . When throwing a get-together , large or few people , you should don’t forget the delicious snacks . We’ve collect with others of our best appetizer recipes that are sure to impress your guests. From dips to spreads and all over in between, you’re sure to find the perfect appetizer for any occasion .

For your great party, be sure to make the Cranberry Meatballs . If you’re crunched for time, the speedy Classic Cheese Tray is your go-to .

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