Perfect for holiday appetizers or a cocktail party.
Step: 1
Preheat oven to 250 degrees F (120 degrees C).
Step: 2
Mix olives, garlic, balsamic vinegar, and red pepper flakes together in a bowl.
Step: 3
Carefully peel tangerines and cut peels into strips. Squeeze juice from 1 tangerine over olive mixture. Add tangerine peel strips to olive mixture and toss well.
Step: 4
Make a packet with a large piece of aluminum foil. Pour olive mixture into packet. Arrange onion slices and rosemary over olives; drizzle with olive oil. Sprinkle fennel seeds over mixture. Fold and seal packet; place on a baking sheet.
Step: 5
Bake in the preheated oven until warmed, about 90 minutes. Serve warm.
Per Serving: 167 calories; protein 0.7g; carbohydrates 4.8g; fat 16.3g; sodium 489.8mg.
Great taste and not difficult to make , these snack work for any crowd or gathering . When throwing a Friendly gathering , big or few people , you can’t forget the appetizers . We’ve gathered of our best snacks menus that are sure to impress your guests. From lips to spreads and everything in between, you’re must to find the perfect appetizer for any occasion .
For your holiday party, make sure to try the Cranberry Meatballs . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .