Justines Artichoke Chicken Spinach Dip

I first tasted this variation of the regular artichoke spinach dip at a local restaurant and have been trying to perfect it for over a year. I’ve finally done it and would like to share it with you.

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Combine the spinach, artichokes, chicken, mayonnaise, cheese, garlic, and liquid smoke in a large bowl; mix well. Spoon mixture into a glass baking dish.

Step: 3

Bake in preheated oven until the edges turn golden brown, about 30 minutes.

Per Serving: 384 calories; protein 19.7g; carbohydrates 8.6g; fat 30.6g; cholesterol 55.7mg; sodium 873.9mg.

Great taste and not difficult to make , these snack work for any meeting or occasion . When throwing a Friendly gathering , large or few people , you should don’t forget the appetizers . We’ve gathered of our best appetizer recipes that are sure to impress your guests. From lips to spreads and all over in between, you’re must to find the perfect snacks for any occasion .

For your great party, make sure to try the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .