Juicy and Spicy Ceviche

This is a super juicy and moist ceviche! It is so good! Serve with tortilla chips.

INGRIDIENT

DIRECTION

Step: 1

Stir the seafood mix and lime juice together in a large, non-metallic bowl; let stand 10 minutes. Fold in the diced tomatoes and onion; cover, and refrigerate 30 minutes. Whisk together the Worcestershire sauce, hot pepper sauce, tomato paste, cayenne pepper, cumin, chili powder, and salt in a small bowl. Cover, and refrigerate 30 minutes.

Step: 2

After 30 minutes, gently stir half of the tomato paste mixture into the seafood mixture. Cover the remaining tomato paste mixture and the seafood mixture. Return both to the refrigerator for 30 minutes.

Step: 3

After another 30 minutes, gently stir the remaining tomato paste mixture into the ceviche, cover, and refrigerate another 30 minutes.

Step: 4

Gently stir the cilantro and diced avocado into the ceviche before serving.

NUTRITION FACT

Per Serving: 199 calories; protein 25.4g; carbohydrates 11.2g; fat 6.5g; cholesterol 221.3mg; sodium 813.3mg.

Great taste and easy , these snack work for any meeting or gathering . When throwing a Friendly gathering , large or few people , you should don’t forget the delicious snacks . We’ve gathered of our best snacks menus that are sure to impress your guests. From lips to spreads and all over in between, you’re must to find the perfect appetizer for any gathering .

For your great party, make sure to try the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .

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