Jims Beer-Battered Portobello Mushrooms

If you like portobello mushrooms and like them deep-fried, this is for you! Delicious! Serve with a chipotle-aioli sauce for dipping.

INGRIDIENT

DIRECTION

Step: 1

Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).

Step: 2

Whisk ale, flour, sesame seeds, cornstarch, and baking powder in a large bowl. The batter will be thick and slightly lumpy.

Step: 3

Dip 7 to 8 strips of mushroom at a time into the batter, shaking off excess.

Step: 4

Fry mushrooms in batches in the preheated oil until golden brown, 5 to 6 minutes.

NUTRITION FACT

Per Serving: 574 calories; protein 9.7g; carbohydrates 54.6g; fat 31.5g; sodium 256.6mg.

Great taste and easy , these snack work for any meeting or gathering . When throwing a get-together , large or few people , you can’t forget the delicious snacks . We’ve collect with others of our best appetizer menus that are sure to impress your guests. From lips to spreads and all over in between, you’re must to find the perfect snacks for any occasion .

For your great party, be sure to try the Cranberry roll of balls . If you’re crunched for time, the speedy Classic Cheese Tray is your go-to .

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