Italian Salami Appetizer Kebabs

Fresh basil leaves curled around cherry tomatoes, savory meatballs and Margherita® Hard Salami-wrapped mozzarella balls, all skewered one-by-one to make one beautiful appetizer.

Step: 1

In skillet over medium heat cook meatballs 5 to 6 minutes or until heated through; turn frequently to brown.

Step: 2

To assemble kebabs, wrap 1 basil leaf around 1 cherry tomato; thread onto skewer. Thread 1 heated meatball. Wrap 1 mozzarella ball with a halved salami slice; thread onto skewer. Repeat with remaining ingredients to form 12 skewers.

Per Serving: 242 calories; protein 15.8g; carbohydrates 5.5g; fat 16.9g; cholesterol 71mg; sodium 177.4mg.

Great taste and not difficult to make , these appetizers work for any crowd or occasion . When throwing a get-together , large or few people , you should don’t forget the delicious snacks . We’ve collect with others of our best snacks recipes that are sure to suprrise your guests. From dips to spreads and all over in between, you’re must to find the perfect appetizer for any occasion .

For your great party, be sure to make the Cranberry Meatballs . If you’re crunched for time, the Instant Classic Cheese Tray is your go-to .