Italian Pinwheels

These pinwheels with puff pastry, mozzarella, and mortadella are quick and easy to make and great for parties!

Step: 1

Lightly dust a rolling pin. Unroll puff pastry and roll out to a rectangle. Cut into 2 pieces lengthwise. Sprinkle one of the puff pastry pieces with 1/2 of the mozzarella cheese and cover with 3 slices of mortadella. Roll up lengthwise into a tight roll. Repeat with remaining ingredients.

Step: 2

Cover rolls with parchment paper and freeze for 30 minutes.

Step: 3

Preheat the oven to 400 degrees F (200 degrees C). Line 2 baking sheets with parchment paper.

Step: 4

Slice puff pastry roll in 1/4-inch-thick slices and lay on the prepared baking sheets, leaving space in between the slices since they will puff up when baking.

Step: 5

Bake in the preheated oven on the center racks until lightly browned and puffed up, about 17 minutes. Rotate baking sheets halfway through for even baking.

Per Serving: 91 calories; protein 3.6g; carbohydrates 4.9g; fat 6.3g; cholesterol 14.2mg; sodium 125.5mg.

Great taste and not difficult to make , these appetizers work for any meeting or gathering . When throwing a Friendly gathering , large or few people , you should don’t forget the appetizers . We’ve gathered of our best appetizer recipes that are sure to suprrise your guests. From lips to spreads and everything in between, you’re must to find the perfect snacks for any occasion .

For your holiday party, make sure to try the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .