Italian Nachos Restaurant-Style

Italian sausage, pepperoni, banana peppers, mozzarella, and pizza sauce make for great nachos.

INGRIDIENT

DIRECTION

Step: 1

Preheat your oven’s broiler.

Step: 2

Crumble the sausage into a large skillet over medium heat. Cook and stir until no longer pink; drain.

Step: 3

Arrange the tortilla chips on a baking sheet. Top with sausage, pepperoni, mozzarella cheese, and banana peppers. Place nachos under the preheated broiler until the cheese is melted, 5 to 8 minutes. Serve with pizza sauce for dipping.

NUTRITION FACT

Per Serving: 453 calories; protein 19.3g; carbohydrates 22.5g; fat 31.7g; cholesterol 68.7mg; sodium 1132.7mg.

Great taste and easy , these appetizers work for any crowd or gathering . When throwing a get-together , big or small , you can’t forget the delicious snacks . We’ve collect with others of our best appetizer recipes that are sure to suprrise your guests. From lips to spreads and everything in between, you’re must to find the perfect appetizer for any gathering .

For your holiday party, make sure to make the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .

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