Hush Puppies II

Cream corn makes these hush puppies extra moist and yummy.

Step: 1

In a deep fryer, heat 1 inch of fat or oil to 365 degrees F (185 degrees C).

Step: 2

In a medium mixing bowl combine all other ingredients, blend well and let stand for 10 minutes.

Step: 3

Use a serving spoon to scoop up tablespoon size pieces of batter and gently drop them into the oil. Rise the spoon as needed to keep the batter from sticking.

Step: 4

Cook the hushpuppies, 8 or 10 at a time, until brown. Remove from the oil with a slotted spoon and roll on paper towels to briefly drain. Serve hot.

Per Serving: 123 calories; protein 1.9g; carbohydrates 11.5g; fat 7.9g; cholesterol 15.5mg; sodium 233.6mg.

Tasty and not difficult to make , these appetizers work for any crowd or occasion . When throwing a Friendly gathering , big or small , you can’t forget the appetizers . We’ve gathered of our best appetizer menus that are sure to impress your guests. From dips to spreads and everything in between, you’re sure to find the perfect appetizer for any occasion .

For your holiday party, be sure to make the Cranberry Meatballs . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .