Hot Mexican Dip

This dip is easy to make and everyone loves it. Adjust the heat level of the ingredients to taste, and serve with tortilla chips.

INGRIDIENT

DIRECTION

Step: 1

In a slow cooker set for low heat, place chili without beans, salsa, taco sauce, green chile peppers, crushed red pepper and processed cheese. Stirring occasionally, heat until processed cheese is melted and all ingredients are well blended.

NUTRITION FACT

Per Serving: 110 calories; protein 6.3g; carbohydrates 4.4g; fat 7.5g; cholesterol 24.7mg; sodium 497.1mg.

Great taste and not difficult to make , these appetizers work for any crowd or gathering . When throwing a get-together , big or few people , you can’t forget the delicious snacks . We’ve collect with others of our best appetizer menus that are sure to impress your guests. From dips to spreads and everything in between, you’re sure to find the perfect appetizer for any occasion .

For your holiday party, make sure to make the Cranberry Meatballs . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .

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