Hot Maryland Crab Dip

This is a true Maryland recipe of hot crab dip, swooned over by many!

INGRIDIENT

DIRECTION

Step: 1

Preheat oven to 350 degrees F (175 degrees C). Spray a glass loaf pan with cooking spray.

Step: 2

Mix cream cheese, sour cream, mayonnaise, Worcestershire sauce, and seafood seasoning together in a bowl. Gently fold crabmeat into cheese mixture; pour into the prepared loaf pan and top with Cheddar cheese.

Step: 3

Bake in the preheated oven until dip is bubbling, about 20 minutes. Toast baguette slices on oven rack during the last 5 minutes of baking the dip.

NUTRITION FACT

Per Serving: 409 calories; protein 17.7g; carbohydrates 35.4g; fat 22g; cholesterol 74.8mg; sodium 748.4mg.

Tasty and easy , these snack work for any meeting or gathering . When throwing a get-together , large or few people , you should don’t forget the appetizers . We’ve collect with others of our best snacks recipes that are sure to suprrise your guests. From dips to spreads and all over in between, you’re sure to find the perfect appetizer for any gathering .

For your holiday party, make sure to try the Cranberry Meatballs . If you’re cracked for time, the speedy Classic Cheese Tray is your go-to .

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