Hot Dog Bourbon Appetizers

You can’t get any easier than this. I’ve served these hot dog appetizers at fancy occasions such as weddings.

Step: 1

Mix hot dogs, brown sugar, ketchup, and bourbon in a saucepan; bring to a boil. Cook, stirring occasionally, until hot dogs are cooked through and evenly coated, about 10 minutes. Transfer to a slow cooker to keep warm for serving.

Per Serving: 128 calories; protein 3.4g; carbohydrates 6.8g; fat 7.8g; cholesterol 14mg; sodium 398.5mg.

Tasty and not difficult to make , these snack work for any crowd or gathering . When throwing a Friendly gathering , large or small , you should don’t forget the appetizers . We’ve gathered of our best snacks menus that are sure to suprrise your guests. From dips to spreads and all over in between, you’re sure to find the perfect appetizer for any occasion .

For your great party, be sure to try the Cranberry Meatballs . If you’re cracked for time, the Instant Classic Cheese Tray is your easy to do .