Hot Crab Dip I

Hot crab dip served in a round bread bowl. This dish is great for parties!

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Combine the cream cheese, milk, mayonnaise, horseradish, crab meat and

Step: 3

Seasoning ™. Mix until creamy. Spread mixture into an 8x12 inch baking dish, and bake at 350 degrees F (175 degrees C) for 35 to 40 minutes.

Step: 4

Cut a circle out of the top of the bread and scoop out the inside. Tear the inside into pieces for dipping.

Step: 5

Remove mixture from oven and spoon into hollowed bread. Cover the top with the shredded cheese and more seasoning. Place the bread bowl on a medium baking sheet, and bake in the preheated oven 45 minutes, or until the cheese is melted. Serve hot with bread pieces on the side.

Per Serving: 372 calories; protein 12.2g; carbohydrates 23.8g; fat 25.7g; cholesterol 52.3mg; sodium 534.1mg.

Tasty and not difficult to make , these snack work for any meeting or gathering . When throwing a get-together , big or few people , you can’t forget the appetizers . We’ve gathered of our best appetizer recipes that are sure to impress your guests. From lips to spreads and all over in between, you’re sure to find the perfect appetizer for any occasion .

For your holiday party, be sure to make the Cranberry Meatballs . If you’re crunched for time, the Instant Classic Cheese Tray is your go-to .