Holiday Crabmeat Ball

Tasty and quick imitation crabmeat appetizer sure to please a crowd. Prepare with enough time to chill! This tastes best with the addition of Tiger Sauce. If you cannot find it (usually in the ketchup/condiment section) and use cocktail sauce instead, remember cocktail sauce contains horseradish and adjust your ingredients accordingly!

Step: 1

Pulse crabmeat in a food processor several times until minced. Transfer crabmeat to a large bowl. Blend cream cheese in food processor until creamy. Add onion, horseradish, and Worcestershire sauce to cream cheese; blend until smooth.

Step: 2

Stir cream cheese mixture into crab mixture until well-combined. For crab mixture into 2 to 3 balls, cover with plastic wrap, and refrigerate until firm and chilled, at least 1 hour. Place crab balls on a platter and top with cocktail sauce.

Per Serving: 94 calories; protein 5g; carbohydrates 10.6g; fat 3.5g; cholesterol 17.4mg; sodium 539.6mg.

Tasty and easy , these appetizers work for any crowd or occasion . When throwing a Friendly gathering , big or small , you should don’t forget the appetizers . We’ve gathered of our best appetizer recipes that are sure to impress your guests. From lips to spreads and everything in between, you’re sure to find the perfect appetizer for any gathering .

For your great party, make sure to try the Cranberry Meatballs . If you’re cracked for time, the speedy Classic Cheese Tray is your go-to .