Hamballs

This super simple and delicious recipe has been in my family for generations. It can be made as an appetizer or main dish, and everyone always loves it! It is also great for potluck-style get-togethers!

INGRIDIENT

DIRECTION

Step: 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 13x9-inch baking dish.

Step: 2

Mix ground beef, ground pork, and egg in a large bowl; shape into small balls. Arrange meatballs in the prepared baking dish.

Step: 3

Stir barbeque sauce, tomato soup, milk, and vinegar together in a separate bowl.

Step: 4

Bake meatballs in preheated oven until the juices run clear, about 30 minutes. Drain fat from baking dish and pour sauce over the meatballs. Continue baking until the sauce is hot, about 15 minutes more.

NUTRITION FACT

Per Serving: 474 calories; protein 28.7g; carbohydrates 38.2g; fat 22.2g; cholesterol 129mg; sodium 1323.2mg.

Tasty and not difficult to make , these snack work for any meeting or gathering . When throwing a Friendly gathering , big or few people , you should don’t forget the appetizers . We’ve collect with others of our best appetizer recipes that are sure to suprrise your guests. From lips to spreads and everything in between, you’re must to find the perfect appetizer for any gathering .

For your holiday party, be sure to try the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your easy to do .

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