Guacamole Deviled Eggs

I got this great alternative to deviled eggs from my brother Mark. I’ve taken this recipe to the office and family gatherings and they ask for me to bring to every occasion.

INGRIDIENT

DIRECTION

Step: 1

Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, and peel. Slice eggs in half, and remove yolks to a mixing bowl.

Step: 2

In the bowl with the yolks, combine the avocado, cilantro, green onion, and jalapeno. Stir in the lime juice, and season with salt, hot sauce, Worcestershire sauce, and mustard. Mix well, and fill empty egg white halves. Chill until serving. Sprinkle with paprika just before serving.

NUTRITION FACT

Per Serving: 119 calories; protein 4.2g; carbohydrates 5g; fat 9.9g; cholesterol 93mg; sodium 207.6mg.

Tasty and easy , these appetizers work for any crowd or occasion . When throwing a get-together , big or small , you can’t forget the appetizers . We’ve gathered of our best snacks recipes that are sure to suprrise your guests. From dips to spreads and everything in between, you’re must to find the perfect snacks for any gathering .

For your great party, be sure to try the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your go-to .

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