Grilled Peppers

A friend made this the other day and it was great, so I had to share. The more colors you use the more colorful it is. Our friend just sprinkled oregano. We added the jalapeno for heat.

Step: 1

Preheat a grill for medium-high heat. When the grill is hot, lightly oil the grate.

Step: 2

Place the pepper pieces onto the grill with the inside facing down. Cook until slightly charred, 3 to 5 minutes.

Step: 3

Turn peppers over, and place jalapeno slices onto them. Top with some mozzarella cheese, and sprinkle with a bit of oregano. Grill until cheese melts, then remove to a plate and serve.

Per Serving: 63 calories; protein 5.2g; carbohydrates 3.9g; fat 3.2g; cholesterol 12.1mg; sodium 307.8mg.

Tasty and easy , these snack work for any meeting or occasion . When throwing a get-together , large or small , you should don’t forget the delicious snacks . We’ve collect with others of our best appetizer recipes that are sure to impress your guests. From dips to spreads and everything in between, you’re sure to find the perfect appetizer for any gathering .

For your holiday party, make sure to try the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .