Grandma Jensens Nuts and Bolts

My Grandma Jensen used to make this spicy snack at Christmas every year, and she always made several batches so she could give plenty away and still serve it in her home. Kinda spicy, kinda garlicy, and completely addictive.

Step: 1

Preheat an oven to 225 degrees F (110 degrees C). Combine the wheat cereal, corn cereal, rice cereal, oat cereal, cheese-flavored crackers, pretzels, and mixed nuts in a large bowl; set aside.

Step: 2

Melt the butter in a saucepan over medium heat. Whisk in the garlic powder and Worcestershire sauce until evenly blended. Pour over the cereal mixture, and gently stir until the cereal is evenly coated with the seasoned butter. Spread the cereal mixture onto baking sheets.

Step: 3

Bake in the preheated oven for 1 hour, stirring every 15 minutes. Allow to cool to room temperature before storing in an airtight container.

Per Serving: 229 calories; protein 4.4g; carbohydrates 19g; fat 16g; cholesterol 20.7mg; sodium 390.7mg.

Tasty and not difficult to make , these appetizers work for any meeting or occasion . When throwing a Friendly gathering , large or few people , you should don’t forget the appetizers . We’ve collect with others of our best appetizer menus that are sure to impress your guests. From dips to spreads and all over in between, you’re must to find the perfect appetizer for any gathering .

For your great party, be sure to make the Cranberry Meatballs . If you’re crunched for time, the speedy Classic Cheese Tray is your go-to .