Golden Beet Bread

The sweet, earthy flavor of golden beets is ideal for this holiday bread.

Step: 1

Stand beets upright in a saucepan. Fill saucepan with about 1-inch of water and bring to a boil. Lower heat to a simmer, cover, and steam beets until tender, about 40 minutes.

Step: 2

Carefully remove beets from saucepan, peel, and coarsely chop into chunks.

Step: 3

Place beets in a blender and puree until smooth. Measure out 1 cup.

Step: 4

Preheat oven to 350 degrees F (175 degrees C).

Step: 5

Spray 1 large loaf pan with cooking spray.

Step: 6

Mix whole wheat flour, unbleached flour, baking soda, and salt together in a medium bowl.

Step: 7

Stir 1 cup beet puree with 1/2 cup water together in a bowl.

Step: 8

Beat sugar and margarine together in a large bowl with an electric hand mixer on low speed until blended.

Step: 9

Beat eggs and beet mixture into sugar mixture until combined.

Step: 10

Gradually stir flour mixture into wet ingredients, mixing after each small addition, until just combined.

Step: 11

Fold walnuts into batter until evenly incorporated.

Step: 12

Pour batter into prepared loaf pan.

Step: 13

Bake in preheated oven until a toothpick inserted in the center comes out clean, 55 to 65 minutes.

Per Serving: 257 calories; protein 4.3g; carbohydrates 30.8g; fat 14.1g; cholesterol 37.2mg; sodium 387.6mg.

Great taste and easy , these snack work for any meeting or occasion . When throwing a get-together , big or small , you can’t forget the appetizers . We’ve collect with others of our best snacks recipes that are sure to suprrise your guests. From lips to spreads and everything in between, you’re sure to find the perfect appetizer for any gathering .

For your great party, make sure to try the Cranberry Meatballs . If you’re cracked for time, the speedy Classic Cheese Tray is your go-to .