Gluten-Free Mozzarella Bites

Lightly coated mozzarella deep-fried to perfection and suitable for those who are gluten free.

Step: 1

Place corn flakes in the bowl of a food processor; pulse until crushed.

Step: 2

Combine crushed corn flakes, potato starch, garlic salt, and Italian seasoning in a shallow dish. Beat egg in a second shallow dish.

Step: 3

Dip mozzarella cheese pieces first in egg, then in the corn flake mixture.

Step: 4

Heat oil in a skillet over medium heat until shimmering. Add breaded mozzarella cheese; fry until golden brown, about 30 seconds per side. Transfer to a baking pan lined with a wire rack to drain excess grease.

Per Serving: 223 calories; protein 14.7g; carbohydrates 6.8g; fat 15.2g; cholesterol 59.5mg; sodium 599.2mg.

Great taste and not difficult to make , these appetizers work for any crowd or occasion . When throwing a Friendly gathering , large or small , you can’t forget the appetizers . We’ve gathered of our best appetizer menus that are sure to impress your guests. From dips to spreads and all over in between, you’re must to find the perfect snacks for any gathering .

For your holiday party, be sure to try the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your go-to .