Gluten-Free Fruit and Nut Bars

This recipe is delicious and couldn’t be easier. With only three ingredients, it’s ready in a snap. A perfect gluten-free snack for families on the go.

INGRIDIENT

DIRECTION

Step: 1

Preheat oven to 325 degrees F (165 degrees C).

Step: 2

Stir almonds, cranberries, and sweetened condensed milk together in a bowl. Press nut mixture into the bottom of a 9x6-inch baking dish.

Step: 3

Bake in the preheated oven until golden and set, about 25 minutes.

NUTRITION FACT

Per Serving: 334 calories; protein 9.1g; carbohydrates 36g; fat 19.6g; cholesterol 6.5mg; sodium 24.6mg.

Great taste and not difficult to make , these appetizers work for any meeting or occasion . When throwing a get-together , big or few people , you can’t forget the appetizers . We’ve gathered of our best snacks recipes that are sure to suprrise your guests. From lips to spreads and everything in between, you’re sure to find the perfect snacks for any gathering .

For your holiday party, be sure to make the Cranberry Meatballs . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .

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