Five Pepper Hummus

This spicy pepper hummus has been a hit at lots of our gatherings. You can make it as spicy as you want.

Step: 1

Remove top 1/4 of the green bell pepper, keeping bottom part intact to use for serving the hummus. Discard stem, and remove seeds and pulp from both parts of the pepper.

Step: 2

Chop top part of pepper, and place in a blender or food processor with garbanzo beans, jalapeno peppers, banana peppers, garlic, cayenne pepper, black pepper, and tahini. Blend into a smooth paste. Scoop into the bottom part of the green bell pepper to serve.

Per Serving: 62 calories; protein 2.3g; carbohydrates 8.7g; fat 2.4g; sodium 89.9mg.

Great taste and not difficult to make , these snack work for any crowd or occasion . When throwing a get-together , big or few people , you can’t forget the delicious snacks . We’ve collect with others of our best snacks recipes that are sure to impress your guests. From dips to spreads and everything in between, you’re must to find the perfect appetizer for any gathering .

For your holiday party, make sure to try the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .