Festive Finger Food with Smoked Salmon and Olives

These easy-to-make canapes are the perfect finger food for a cocktail party, New Year’s, or during the Christmas festivities. They look very elegant and are simply delicious.

Step: 1

Cut smoked salmon into squares the size of the pumpernickel bread. Mash avocado and lemon juice together with a fork in a small bowl. Spread a thin layer of mashed avocado on each pumpernickel piece, cover with a piece of smoked salmon, and sprinkle with dill. Secure cucumber slices onto bread squares with toothpicks and stick half an olive on top.

Per Serving: 51 calories; protein 2.6g; carbohydrates 5.3g; fat 2.4g; cholesterol 2mg; sodium 143.1mg.

Great taste and easy , these snack work for any crowd or gathering . When throwing a get-together , big or small , you can’t forget the delicious snacks . We’ve collect with others of our best appetizer recipes that are sure to suprrise your guests. From lips to spreads and everything in between, you’re must to find the perfect appetizer for any gathering .

For your great party, make sure to try the Cranberry roll of balls . If you’re crunched for time, the speedy Classic Cheese Tray is your easy to do .