Faux Cookie Dough Dip

This is a great gluten-free recipe. No one can guess the ingredients.

Step: 1

Blend chickpeas, brown sugar, peanut butter, oats, milk, vanilla extract, salt, and baking soda together in a food processor until smooth; fold in chocolate chips.

Per Serving: 246 calories; protein 6.5g; carbohydrates 36.9g; fat 9.1g; cholesterol 0.2mg; sodium 309.6mg.

Great taste and not difficult to make , these appetizers work for any crowd or gathering . When throwing a get-together , large or few people , you can’t forget the appetizers . We’ve gathered of our best appetizer recipes that are sure to suprrise your guests. From dips to spreads and all over in between, you’re sure to find the perfect snacks for any gathering .

For your holiday party, make sure to make the Cranberry Meatballs . If you’re crunched for time, the speedy Classic Cheese Tray is your easy to do .