Extra-Virgin Olive Oil Dipping Sauce

Just a little something for dipping with bread. Great with pasta. Serve with a French baguette.

Step: 1

Stir olive oil, garlic, red pepper flakes, parsley, oregano, kosher salt, and black pepper together in a small bowl; marinate at room temperature for 30 minutes.

Per Serving: 255 calories; protein 0.1g; carbohydrates 0.6g; fat 28.1g; sodium 120.5mg.

Great taste and not difficult to make , these snack work for any crowd or occasion . When throwing a Friendly gathering , big or small , you should don’t forget the delicious snacks . We’ve collect with others of our best snacks menus that are sure to impress your guests. From lips to spreads and all over in between, you’re must to find the perfect appetizer for any occasion .

For your holiday party, be sure to make the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your go-to .