These savory fritters are made with split pea flour and a blend of mild spices. An East Indian snack that goes well with mango chutney!
Step: 1
Sift the split pea flour, self-rising flour, and baking powder into a large bowl. Stir in turmeric, cumin, and salt. Gradually stir in enough water to make a very thick batter. Stir in onion, garlic, and green onion.
Step: 2
Heat oil in a large heavy skillet over medium-high heat. When the oil is very hot, drop tablespoonfuls of the batter into the pan, and fry until golden brown on both sides. Remove to paper towels to drain.
Per Serving: 134 calories; protein 1.7g; carbohydrates 5.9g; fat 12.3g; sodium 112.3mg.
Tasty and easy , these appetizers work for any meeting or gathering . When throwing a Friendly gathering , big or small , you can’t forget the appetizers . We’ve collect with others of our best appetizer menus that are sure to impress your guests. From lips to spreads and all over in between, you’re must to find the perfect snacks for any gathering .
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